Category Archives: How to

National Craft Month + Pompom Hacks with Rachel Burke

There’s something about crafting that makes me feel warm and fuzzy and oh so nostalgic. I was thrilled when Spotlight and Kids Business invited me to their National Craft Month Bloggers Lunch Event last week. Of course I brought my camera … Continue reading

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2 Ingredient Gaston The Ladybird Cake-Pops

Ben & Holly’s Little Kingdom, Live on Stage is coming up, and to celebrate, Cherry’s made a short video showing us how to make Gaston the ladybird cake-pops with only 2 ingredients! Click here for tour dates and times Ingredients: … Continue reading

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Traditional Jewish Challah Bread

Every Friday night, we eat a special sweet bread called Challah, for Shabbat. While down at the holiday house, we attempted to make our own as we can’t seem to buy it anywhere! In this short YouTube clip, Cherry shows … Continue reading

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3 Ingredient Gluten + Dairy Free Strawberry Sorbet

Yep, we’re still down at the holiday house! Can’t get enough of this beautiful part of the world. We love going for short drives to collect fresh, local produce from farm gates and local grocery stores. We’ve just returned home with a … Continue reading

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Coconut Macaroons

Cherry has been getting into cooking shows lately and has now become quite the mini Master Chef! This week, while down at our holiday house, we made coconut macaroons. It’s such a simple recipe, even a 4-year-old can make them! … Continue reading

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Cherry Makes Morello Cherry Jam

Cherry and Me and the family are still here at the holiday house and making the most of this incredible area and the perfect weather! We’ve just returned home from a visit to a local cherry farm with a couple … Continue reading

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