Category Archives: Food

Last weekend at the Richmond Weekender

Posted on April 8, 2012 by Cherry and me

Last weekend, we visited The Richmond Weekender, Homemaker Market and Canteen, at the old Channel 9 studios, before being demolished and converted into new apartments. It was astonishing how they transformed the spooky vacant building into a super trendy design hub with … Continue reading →

Posted in Design, Events, Food | Leave a comment

Cherry’s 1st Birthday!

Posted on April 1, 2012 by Cherry and me

Yesterday we celebrated Cherry’s 1st birthday with a picnic in the St Kilda Botanical Garderns, the same park where her daddy and I got married 4 years ago. We couldn’t have wished for a more perfect day! We setup our picnic … Continue reading →

Posted in Baby, Events, Food | 6 Comments

Greenhouse by Joost

Posted on March 11, 2012 by Cherry and me

Earlier this week, my friend Shelly and I took our babies out for lunch to Greenhouse by Joost, a pop-up restaurant in Melbourne’s CBD as part of the Melbourne Food & Wine Festival. That’s Cherry, (11 months), on the left and … Continue reading →

Posted in Baby, Design, Events, Flowers, Food, Garden | 4 Comments

Fish ‘n’ chips

Posted on February 19, 2012 by Cherry and me

My husband and I used to celebrate Valentines Day religiously, back in the day, when we first started dating. Expensive restaurants, red roses, Champaign, you name it! Now, we’re a little over the whole thing and think everyday should be … Continue reading →

Posted in Food, Photography | Leave a comment

Summer styling II

Posted on January 7, 2012 by Cherry and me

Last year I wrote a post called Summer Styling that featured beautiful photos of the way my mum and I decorated our holiday house. This year we’ve done it again, a little differently though.We love entertaining visitors throughout Summer. Our 3 … Continue reading →

Posted in Art, Flowers, Food, Holiday house, Interior | 6 Comments

Gingerbread cookies

Posted on December 24, 2011 by Cherry and me

I’ve been busy in the kitchen today baking gingerbread cookies for our family Chrismukkah lunch tomorrow! This is how I made them! (Recipe from www.taste.com.au )Ingredients: Melted butter, to grease 125g butter, at room temperature 100g (1/2 cup, firmly packed) brown … Continue reading →

Posted in Food, How to | 2 Comments