We made jam!

Today was a gorgeous sunny day and we decided to take a drive down to Red Hill Strawberry farm. They we’re selling 6kg crates of misshaped berries, perfectly fine for cooking. So… We made jam!

Wash the strawberries

Cut the green bits off

Add equal weight sugar (ie: 6kg strawberries = 6kg sugar)

Cook on a very low flame until the fruit is soft

Sterilize sealable glass jars

Ladle the hot red concoction one by one

We made jam

We also made scones, but that’s another story…

Enjoy with the ones you love

About Cherry and me

A New Baby ♥ Photography ♥ Food ♥ Graphic Design ♥ Illustration ♥ Gardens ♥ Beautiful Interiors ♥ Contemporary Art ♥ Craft ♥ and other insights into my creative lifestyle
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